Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased
Vegetables and Vegetable Products
g
% DV*
Calories
163
Dietary Fiber
2.3g
8.2%
Total Sugars
0.2g
Fructose
0.0g
Galactose
0.0g
Glucose
0.1g
Lactose
0.0g
Maltose
0.0g
Sucrose
0.1g
Starch
17.1g
Saturated Fats
1.4g
6.9%
Trans Fats
0.1g
Monounsaturated Fats
3.8g
Polyunsaturated Fats
0.3g
Cholesterol
0.0mg
0.0%
Sodium
323.0mg
14.0%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 170451
- FDC published:
- 2019-04-01