Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter

Poultry Products
g
% DV*
Calories
331
Dietary Fiber
N/A
Total Sugars
N/A
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
5.8g
29.1%
Trans Fats
N/A
Monounsaturated Fats
8.9g
Polyunsaturated Fats
5.2g
Cholesterol
88.0mg
29.3%
Sodium
317.0mg
13.8%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
SR Legacy
FDC ID:
171470
FDC published:
2019-04-01