Bologna, meat and poultry
Sausages and Luncheon Meats
g
% DV*
Calories
281
Dietary Fiber
0.0g
0.0%
Total Sugars
2.0g
Fructose
0.0g
Galactose
0.0g
Glucose
1.2g
Lactose
0.0g
Maltose
0.8g
Sucrose
0.0g
Starch
N/A
Saturated Fats
7.4g
36.9%
Trans Fats
0.2g
Monounsaturated Fats
10.3g
Polyunsaturated Fats
4.6g
Cholesterol
92.0mg
30.7%
Sodium
1379.0mg
60.0%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 171637
- FDC published:
- 2019-04-01