Sausage, chicken or turkey, Italian style, lower sodium
Sausages and Luncheon Meats
USDA dataset: SR Legacy
Nutrient
Amount
% DV*
Calories
183
9.2%
Total Sugars
0.8 g
Fructose
0.0 g
Galactose
0.0 g
Glucose
0.0 g
Lactose
0.0 g
Maltose
0.0 g
Sucrose
0.8 g
Starch
N/A
Saturated Fats
0.9 g
4.5%
Trans Fats
0.0 g
Monounsaturated Fats
1.8 g
Polyunsaturated Fats
1.5 g
Cholesterol
36.0 mg
12.0%
Sodium
446.0 mg
19.4%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Up to five records whose nutrient profile is closest to this one in the prepared similarity data. Similar values do not make foods interchangeable.
- Canadian bacon, cooked, pan-friedSR Legacy · FDC 168383
- Leavening agents, cream of tartarSR Legacy · FDC 175041
- Canadian bacon, unpreparedSR Legacy · FDC 167869
- Soy sauce, reduced sodium, made from hydrolyzed vegetable proteinSR Legacy · FDC 172474
- Beverages, tea, instant, unsweetened, powderSR Legacy · FDC 173230
Other Sausage records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
- Sausage, meatlessSR Legacy · FDC 174269
- Sausage, turkey, fresh, rawSR Legacy · FDC 174617
- Sausage, turkey, hot, smokedSR Legacy · FDC 174606
- Sausage, beef, fresh, cookedSR Legacy · FDC 174618
- Sausage, Berliner, pork, beefSR Legacy · FDC 171617
- Sausage, Italian, sweet, linksSR Legacy · FDC 172952
- Sausage, turkey, fresh, cookedSR Legacy · FDC 173871
- Sausage, Italian, turkey, smokedSR Legacy · FDC 174604
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 173880
- FDC published:
- 2019-04-01