Sausage, beef, fresh, cooked
Sausages and Luncheon Meats
g
% DV*
Calories
332
Dietary Fiber
0.0g
0.0%
Total Sugars
0.0g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
10.9g
54.5%
Trans Fats
1.4g
Monounsaturated Fats
12.6g
Polyunsaturated Fats
0.7g
Cholesterol
82.0mg
27.3%
Sodium
813.0mg
35.3%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 174618
- FDC published:
- 2019-04-01