Bread, Italian
Baked Products
g
% DV*
Calories
259
Dietary Fiber
2.1g
7.5%
Total Sugars
4.7g
Fructose
0.9g
Galactose
0.0g
Glucose
0.6g
Lactose
0.0g
Maltose
3.2g
Sucrose
0.0g
Starch
39.0g
Saturated Fats
0.5g
2.7%
Trans Fats
0.0g
Monounsaturated Fats
0.5g
Polyunsaturated Fats
1.3g
Cholesterol
0.0mg
0.0%
Sodium
618.0mg
26.9%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
Nenhum alimento semelhante encontrado.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 174913
- FDC published:
- 2019-04-01