Cream, half and half, fat free
Cream and cream substitutes
USDA dataset: FNDDS
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 59 kcal | 2.6 g | 9 g | 1.4 g |
| 1 1 cup | 240 | 142 kcal | 6.2 g | 21.6 g | 3.4 g |
| 1 1 fl oz | 30 | 18 kcal | 0.8 g | 2.7 g | 0.4 g |
| 1 Guideline amount per fl oz of beverage | 2.5 | 1 kcal | 0.1 g | 0.2 g | 0 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
No similar foods were found.
Other Cream records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
- Cream, lightFNDDS · FDC 2705593
- Cream, heavyFNDDS · FDC 2705597
- Cream, whippedFNDDS · FDC 2705598
- Cream, half and halfFNDDS · FDC 2705594
- Cream, half and half, flavoredFNDDS · FDC 2705595
- Cream, NS as to light, heavy, or half and halfFNDDS · FDC 2705592
- Cream, heavyFoundation Foods · FDC 2346386
- Cream, sour, culturedSR Legacy · FDC 171257
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- FNDDS
- FDC ID:
- 2705596
- FDC published:
- 2024-10-31