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Ice cream, chocolate, with additional ingredients

Ice cream and frozen dairy desserts

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
249
1.5 g
Total Sugars
28.8 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
7.0 g
Trans Fats
N/A
Monounsaturated Fats
3.6 g
Polyunsaturated Fats
0.5 g
Cholesterol
30.0 mg
Sodium
102.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100249 kcal3.9 g34.4 g11.8 g
1 1 cup140349 kcal5.5 g48.1 g16.5 g
1 1 scoop125311 kcal4.9 g43 g14.7 g
1 1 small ice cream cup125311 kcal4.9 g43 g14.7 g
1 1 medium ice cream cup250623 kcal9.8 g86 g29.4 g
1 1 large ice cream cup375934 kcal14.7 g129 g44.1 g
1 1 individual container75187 kcal2.9 g25.8 g8.8 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Ice cream records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2705633
FDC published:
2024-10-31