Restaurant, Mexican, cheese enchilada

Restaurant Foods
g
% DV*
Calories
273
Dietary Fiber
1.9g
6.8%
Total Sugars
2.6g
Fructose
0.6g
Galactose
0.0g
Glucose
0.7g
Lactose
0.7g
Maltose
0.4g
Sucrose
0.2g
Starch
10.9g
Saturated Fats
8.4g
41.8%
Trans Fats
0.5g
Monounsaturated Fats
4.7g
Polyunsaturated Fats
2.7g
Cholesterol
42.0mg
14.0%
Sodium
528.0mg
23.0%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
SR Legacy
FDC ID:
169855
FDC published:
2019-04-01