Butter, salted

Dairy and Egg Products
g
% DV*
Calories
717
Dietary Fiber
0.0g
0.0%
Total Sugars
0.1g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
51.4g
256.8%
Trans Fats
3.3g
Monounsaturated Fats
21.0g
Polyunsaturated Fats
3.0g
Cholesterol
215.0mg
71.7%
Sodium
643.0mg
28.0%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
SR Legacy
FDC ID:
173410
FDC published:
2019-04-01