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Butter, tub

Butter and animal fats

USDA dataset: FNDDS

Illustration of Butter, tub
Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
731
0.0 g
Total Sugars
0.1 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
45.4 g
Trans Fats
N/A
Monounsaturated Fats
19.9 g
Polyunsaturated Fats
3.3 g
Cholesterol
225.0 mg
Sodium
583.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100731 kcal0.5 g0 g78.3 g
1 1 cup2241,637 kcal1.1 g0 g175.4 g
1 1 tablespoon14102 kcal0.1 g0 g11 g
1 1 pat751 kcal0 g0 g5.5 g
1 1 individual container537 kcal0 g0 g3.9 g
1 Guideline amount per slice of bread/roll751 kcal0 g0 g5.5 g
1 Guideline amount on regular sandwich14102 kcal0.1 g0 g11 g
1 Guideline amount on large sandwich28205 kcal0.1 g0 g21.9 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Butter records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2710156
FDC published:
2024-10-31