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Cheese, NFS

Cheese

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
381
0.0 g
Total Sugars
2.1 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
17.8 g
Trans Fats
N/A
Monounsaturated Fats
6.9 g
Polyunsaturated Fats
1.1 g
Cholesterol
95.0 mg
Sodium
964.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100381 kcal20.7 g4.3 g31.3 g
1 1 cracker-size slice934 kcal1.9 g0.4 g2.8 g
1 1 slice2180 kcal4.3 g0.9 g6.6 g
1 1 stick28107 kcal5.8 g1.2 g8.8 g
1 1 cup113431 kcal23.4 g4.9 g35.3 g
1 1 cup, melted244930 kcal50.5 g10.6 g76.3 g
1 1 cubic inch17.366 kcal3.6 g0.7 g5.4 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Cheese records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2705704
FDC published:
2024-10-31