Apple, baked
Apples
USDA dataset: FNDDS
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 113 kcal | 0.3 g | 22.7 g | 3.1 g |
| 1 1 apple, any size | 210 | 237 kcal | 0.7 g | 47.7 g | 6.5 g |
| 1 1 cup | 190 | 215 kcal | 0.6 g | 43.1 g | 5.9 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
No similar foods were found.
Other Apple records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
Other forms of Apples
Explore other source records in this food group. Preparation, variety and added ingredients remain distinct.
- Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)SR Legacy · FDC 171688
- Apples, raw, without skinSR Legacy · FDC 171689
- Apples, fuji, with skin, rawFoundation Foods · FDC 1750340
- Apple, rawFNDDS · FDC 2709215
- Apples, dehydrated (low moisture), sulfured, stewedSR Legacy · FDC 171690
- Apples, frozen, unsweetened, heated (Includes foods for USDA's Food Distribution Program)SR Legacy · FDC 173932
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- FNDDS
- FDC ID:
- 2709220
- FDC published:
- 2024-10-31