Tomatoes, whole, canned, solids and liquids, with salt added
Vegetables and Vegetable Products
USDA dataset: Foundation Foods
Nutrient
Amount
% DV*
Calories
19
1.0%
Total Sugars
2.6 g
Fructose
1.3 g
Galactose
N/A
Glucose
1.3 g
Lactose
0.0 g
Maltose
0.0 g
Sucrose
0.0 g
Starch
N/A
Saturated Fats
N/A
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
N/A
Sodium
111.5 mg
4.8%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
No similar foods were found.
Other Tomatoes records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
- Tomatoes, grape, rawFoundation Foods · FDC 321360
- Tomatoes, crushed, cannedFoundation Foods · FDC 2685581
- Tomatoes, canned, red, ripe, dicedFoundation Foods · FDC 333281
- Tomatoes, rawFNDDS · FDC 2709719
- Tomatoes, sun-driedSR Legacy · FDC 168567
- Tomatoes, scallopedFNDDS · FDC 2709723
- Tomatoes, green, rawSR Legacy · FDC 170456
- Tomatoes, yellow, rawSR Legacy · FDC 170096
Other forms of Tomatoes
Explore other source records in this food group. Preparation, variety and added ingredients remain distinct.
- Tomatoes, red, ripe, raw, year round averageSR Legacy · FDC 170457
- Tomatoes, red, ripe, cookedSR Legacy · FDC 170050
- Tomatoes, grape, rawFoundation Foods · FDC 321360
- Tomatoes, cooked, as ingredientFNDDS · FDC 2710795
- Tomatoes, canned, cookedFNDDS · FDC 2709722
- Tomatoes, sun-driedSR Legacy · FDC 168567
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Foundation Foods
- FDC ID:
- 2685578
- FDC published:
- 2024-04-18