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Pork sausage, reduced sodium

Sausages

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
233
0.0 g
Total Sugars
0.8 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
2.9 g
Trans Fats
N/A
Monounsaturated Fats
4.8 g
Polyunsaturated Fats
2.9 g
Cholesterol
39.0 mg
Sodium
415.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100233 kcal19.9 g13.3 g11.1 g
1 1 patty3582 kcal7 g4.6 g3.9 g
1 1 cocktail or miniature link1023 kcal2 g1.3 g1.1 g
1 1 breakfast size link2047 kcal4 g2.7 g2.2 g
1 1 bun-size or griller link75175 kcal14.9 g9.9 g8.3 g
1 1 half smoke sausage112261 kcal22.3 g14.8 g12.5 g
1 1 slice1535 kcal3 g2 g1.7 g
1 1 piece75175 kcal14.9 g9.9 g8.3 g
1 1 cup, NFS138322 kcal27.5 g18.3 g15.4 g
1 1 oz, cooked28.466 kcal5.7 g3.8 g3.2 g
1 1 cubic inch1637 kcal3.2 g2.1 g1.8 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Pork sausage records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2706193
FDC published:
2024-10-31