Cream, fluid, half and half

Dairy and Egg Products
g
% DV*
Calories
131
Dietary Fiber
0.0g
0.0%
Total Sugars
4.1g
Fructose
0.0g
Galactose
0.0g
Glucose
0.0g
Lactose
4.1g
Maltose
0.0g
Sucrose
0.0g
Starch
N/A
Saturated Fats
7.0g
35.2%
Trans Fats
0.5g
Monounsaturated Fats
3.3g
Polyunsaturated Fats
0.6g
Cholesterol
35.0mg
11.7%
Sodium
61.0mg
2.7%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
SR Legacy
FDC ID:
171255
FDC published:
2019-04-01