Pie, cherry
Cakes and pies
USDA dataset: FNDDS
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 311 kcal | 3 g | 40.9 g | 15.3 g |
| 1 1 mini/small slice | 75 | 233 kcal | 2.2 g | 30.7 g | 11.5 g |
| 1 1 regular slice | 150 | 467 kcal | 4.4 g | 61.4 g | 23 g |
| 1 1 large slice | 250 | 778 kcal | 7.4 g | 102.3 g | 38.3 g |
| 1 1 individual pie | 150 | 467 kcal | 4.4 g | 61.4 g | 23 g |
| 1 1 cup | 250 | 778 kcal | 7.4 g | 102.3 g | 38.3 g |
| 1 1 regular pie (8-9" dia) | 1,200 | 3,732 kcal | 35.4 g | 491.2 g | 183.6 g |
| 1 1 large pie (10" dia plus) | 2,000 | 6,220 kcal | 59 g | 818.6 g | 306 g |
| 1 1 surface inch | 18.9 | 59 kcal | 0.6 g | 7.7 g | 2.9 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
No similar foods were found.
Other Pie records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- FNDDS
- FDC ID:
- 2707999
- FDC published:
- 2024-10-31