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Pie, pecan

Cakes and pies

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
449
1.9 g
Total Sugars
31.0 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
6.4 g
Trans Fats
N/A
Monounsaturated Fats
11.5 g
Polyunsaturated Fats
4.9 g
Cholesterol
89.0 mg
Sodium
299.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100449 kcal6 g49.5 g25.3 g
1 1 mini/small slice75337 kcal4.5 g37.1 g18.9 g
1 1 regular slice150674 kcal9 g74.2 g37.9 g
1 1 large slice2501,123 kcal15.1 g123.7 g63.1 g
1 1 individual pie150674 kcal9 g74.2 g37.9 g
1 1 cup2501,123 kcal15.1 g123.7 g63.1 g
1 1 regular pie (8-9" dia)1,2005,388 kcal72.2 g593.5 g303 g
1 1 large pie (10" dia plus)2,0008,980 kcal120.4 g989.2 g505 g
1 1 surface inch18.985 kcal1.1 g9.3 g4.8 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Pie records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2708015
FDC published:
2024-10-31