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Pie, pumpkin

Cakes and pies

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
249
1.7 g
Total Sugars
24.6 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
4.1 g
Trans Fats
N/A
Monounsaturated Fats
3.8 g
Polyunsaturated Fats
1.0 g
Cholesterol
47.0 mg
Sodium
252.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100249 kcal4.8 g36.3 g9.8 g
1 1 mini/small slice75187 kcal3.6 g27.3 g7.3 g
1 1 regular slice150374 kcal7.1 g54.5 g14.7 g
1 1 large slice250623 kcal11.9 g90.9 g24.5 g
1 1 individual pie150374 kcal7.1 g54.5 g14.7 g
1 1 cup250623 kcal11.9 g90.9 g24.5 g
1 1 regular pie (8-9" dia)1,2002,988 kcal57.1 g436.1 g117.4 g
1 1 large pie (10" dia plus)2,0004,980 kcal95.2 g726.8 g195.6 g
1 1 surface inch18.947 kcal0.9 g6.9 g1.8 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Pie records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2708011
FDC published:
2024-10-31